Zoo V-12 Sourdough Culture Wild Ale

A mixed culture of saison yeast and sourdough starter from Riser, fermented in barrels for 24 months.

 It's rich, complex and dare we say... bready? It's also incredibly clean and well balanced for something so wild, letting the layers of flavour sink in slowly, like a weekend trip to the countryside.

This Zoo variation was available in cans and keg during June, 2023


Tasting Notes: well-balanced, tart and complex.